Di Vino Rosso, located in the heart of Columbia, South Carolina, offers traditional Italian cuisine with a local twist, catering to both locals and tourists. With a Google rating of 4.5/5 based on 213 reviews, the restaurant provides a casual dining experience, including a full beer and liquor selection, specialty coffees, artisan cocktails, and hand-tossed pizzas. The business generates an estimated annual revenue of $1.2M-$2.4M, making it a strong prospect for the Employee Benefits Program (EBP), which can save the restaurant $11,900-$23,800 annually through tax credit optimization. The owner/manager, Meredith, is motivated by cost savings and the potential to enhance employee retention, which is crucial given the competitive restaurant market in Columbia.
BizScore Rating: C (50/100)
See how much The Vista could save with the Employee Benefit Program